Gwin's Steam Cleaning was started in 1968 by Charlie Gwin and his wife Polly Ann. While working as a chef in Dayton, Ohio, he recognized the need for quality cleaning of restaurant equipment including hoods, stacks, fans and ventilation systems. He began servicing only restaurants and had immediate success. As the years progressed, he added industrial cleaning, HVAC and duct cleaning, and filter service. His sons, Larry and Greg Gwin, have been working with him for the last 35 years. We are very proud of the fact that we still have some of our very first customers. 

Charlie passed away in 2005, but his family continues to provide the quality service he always gave his customers. Polly Ann Gwin is the President and owner of Gwin's Steam Cleaning. His sons, daughter, son in law, and grandsons continue to be involved in the daily operations of the business as well. We are a true family business! 

We feel that superior customer service and quality work is the key to our success. Charlie started out by promising that "no job was too big or too small," and we continue that attitude today. We are always available to our customers and truly believe that this is a service business and the customer should always feel that they received excellent service at the best price.

Gwin's Steam Cleaning is a very proud member of NADCA - National Air Duct Cleaners Association, and the International Kitchen Exhaust Cleaning Association (IKECA) . Our devotion to quality service is a must, and our trained and certified staff is always available to provide excellent service in a timely manner.

Please see our services page for more information